Known for its unique aroma, flavor, and health benefits, Kerala’s Tirur Vettila recently bagged the Geographical Indication tag. This special type of betel leaf is found predominantly in the Tirur region and its surrounding areas within the Malappuram district in Kerala. Awarded by the Intellectual Property Rights (IPR) Cell of Kerala Agricultural University, this achievement comes as a result of Tirur Vettila’s unique qualities; it has an impressively high content of total chlorophyll and protein.
An Insight into Tirur Vettila: A Nutritive Delight
Tirur Vettila is not just any ordinary betel leaf. It is known for its special biochemical characteristics including a distinctive flavor and aroma. The pivotal role in giving the Tirur betel leaf its pungency is played by Eugenol, the major essential oil present. Moreover, these leaves are highly nutritious and contain anticarcinogens, thus opening future avenues for their usage in the development of anticancer drugs.
Additional Health Benefits
Apart from being high in nutrients and anticarcinogens, Tirur Vettila also exhibits certain beneficial health effects. Studies have shown that betel vine reportedly has immunosuppressive activity and antimicrobial properties. These attributes enhance its potential as a medicinal plant in future research and healthcare applications.
Recognition by the IPR Cell of Kerala Agricultural University
The National IP Award for 2019 was conferred to the IPR Cell of Kerala Agricultural University by the Government of India, in appreciation of their efforts in facilitating the GI registration. This significant achievement brought the much-deserved spotlight on Tirur Vettila and its numerous health benefits.
| Geographical Indication Products | Region |
|---|---|
| Kaipad Rice | Kerala |
| Pokkali Rice | Kerala |
| Wayanad Jeerakasala Rice | Wayanad, Kerala |
| Wayanad Gandhakasala Rice | Wayanad, Kerala |
| Vazhakulam Pineapple | Vazhakulam, Kerala |
| Marayoor Jaggery | Marayoor, Kerala |
| Central Travancore Jaggery | Central Travancore, Kerala |
| Chengalikodan Nendran | Chengalikodan, Kerala |
Other Notable GI Products from Kerala
In addition to Tirur Vettila, several other products from Kerala have been recognized with the Geographical Indication tag. Some of these include Kaipad rice, Pokkali rice, Wayanad Jeerakasala rice, Wayanad Gandhakasala rice, Vazhakulam pineapple, Marayoor jaggery, Central Travancore jaggery, and Chengalikodan nendran. These products, like Tirur Vettila, are unique to their respective regions and contribute significantly to the diverse agricultural produce of Kerala.
